Omega-3 fatty acid stops known trigger of lupus

I know how much this helped me with my Arthritis (AS)–I am sure it will help with Lupus patients if they can reduce their omega-6/3 ratio. It really is almost like a miracle to me.

ClinicalNews.Org

Date:
September 29, 2016
Source:
Michigan State University
Summary:
Consuming an omega-3 fatty acid called DHA, or docosahexaenoic acid, can stop a known trigger of lupus and potentially other autoimmune disorders, researchers have discovered.

FULL STORY


A team of Michigan State University researchers has found that DHA, or docosahexaenoic acid, can stop a known trigger of lupus. Pictured left to right: Doctoral student Melissa Bates, Department of Food and Human Nutrition, University Distinguished Professor Jack Harkema, College of Veterinary Medicine and University Distinguished Professor James Pestka, Department of Food Science and Human Nutrition. Photo:

Credit: G.L Kohuth

A team of Michigan State University researchers has found that consuming an omega-3 fatty acid called DHA, or docosahexaenoic acid, can stop a known trigger of lupus and potentially other autoimmune disorders.

DHA can be found in fatty, cold-water fish and is produced by the algae that fish eat and store in their…

View original post 553 more words

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